OSU-Introduction-to-Hazelnuts-November-2013

by Rene | Nov 1, 2013 | Documents | 0 comments

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For media and press inquiries, please contact: Naomi Inman Director of Communications and Public Relations 503-982-8030 naomi@hazelnuts.com

Want to get to know (and love) hazelnuts as much as we do?

Naomi Inman, Director of Public Relations and Communications at Northwest Hazelnut Company, enjoys her nutty job managing all hazelnut-related news and information. From health aspects to sustainability to product innovation and international trade, she can help direct your questions and inquiries. Naomi has a master’s degree in Journalism and Public Policy that informs her work, spreading the word about the unrivaled flavor of hazelnuts.

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Ropp Seed & Mfg. Company

Ropp Seed Company
35531 Kennel Road SE
Albany, OR 97322

Byron Ropp 541-979-2897
roppseedco@yahoo.com

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Harvest Hours: 8 a.m. – 6 p.m. and by appointment.

Washer: de-husker, de-rocker
7 bin dryers
Hospitality room
Certified 70’ truck scales
Expanded bulk receiving capabilities

Lingo Lane Receiving Station

Lingo Lane Receiving Station
28814 Lingo Lane
Junction City, OR 97448

Chad Stroda
541.521.2293
Cody Stroda
541.915.9487

Harvest Hours: 7am – 7pm, daily
High Capacity Washer: DE-HUSK, DE-STICK, DE-ROCK
6 Stack Dryers
80′ Truck Scale
Covered Storage
Bulk Unloading
Additional Capacity Available
Totes Available Onsite

Whole & Broken

An economical form of our delicious whole nuts. These halves and pieces are often used in bakery goods, candy, health-oriented foods, entrees and more. (25 lb. box)

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Natural Whole & Broken

Roasted Whole & Broken

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